Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Ricotta
- 1800 g full cream milk
- 80 g white vinegar
Grain free crackers
- 30 g chia seeds
- 120 g water
- 280 g raw almonds
- 60 g sunflower seeds
- 30 g linseeds (flaxseeds)
- 1 tsp sea salt flakes
- 1 tsp granulated garlic
- ½ - 1 tsp dried chilli flakes
- sea salt flakes, for sprinkling
- 30 g sesame seeds
Baked ricotta
- oil, for greasing
- 120 g Parmesan cheese, cut into pieces (3 cm)
- 1 egg
- 2 - 3 sprigs fresh thyme, leaves only
- ½ tsp dried chilli flakes
- 1 - 2 pinches salt
- 1 - 2 pinches ground black pepper
- Nutrition
- per 1 portion
- Calories
- 2323.1 kJ / 553.1 kcal
- Protein
- 25 g
- Carbohydrates
- 16.9 g
- Fat
- 42.4 g
- Saturated Fat
- 10.4 g
- Fibre
- 6.6 g
- Sodium
- 905 mg
Alternative recipes
Citrus salt
35 min
Pizza bianca
40 min
Homemade ricotta
1h 15min
Soufflé omelette with hot smoked salmon
25 min
Seeded tahini crackers
1小時 10 分
Gluten free baked bacon and cranberry stuffing
1h 55min
Brazilian cheese puffs
20 min
Steamed orange puddings with almond milk ice cream
29h 30min
Curried almonds
25 min
Rosemary salt
24h 5min
Rosemary and sea salt crackers
35 min
Capsicum and sun-dried tomato dip
5 min