Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1040 g water
- 1 - 2 crayfish tails, uncooked (approx. 250 g with shell)
- ice cubes
- cold water
- 1 tsp gelatine powder
- 2 spring onions/shallots, trimmed and cut into pieces
- 120 g cream cheese
- 120 g sour cream
- 2 tsp lemon juice
- Tabasco® sauce, to taste
- sea salt, to taste
- ¼ tsp ground black pepper
- Nutrition
- per 1 portion
- Calories
- 570 kJ / 136.2 kcal
- Protein
- 7.4 g
- Carbohydrates
- 2 g
- Fat
- 11.1 g
- Saturated Fat
- 6.2 g
- Fibre
- 0.2 g
- Sodium
- 143.2 mg
Alternative recipes
Braised Lamb Shanks
3h 35min
Neroli Pichy's Pork belly with pickled apple and walnut salad
2小時
"To die for" mini pavlovas
2小時 40 分
Mint béarnaise
25 min
Roast porchetta with fig macadamia stuffing
14h
Sous vide chicken liver pâté (TM6)
2h 20min
Béarnaise sauce
20 min
Lemon white chocolate cheesecake with cherry coulis and walnut crumb (Andrew Ballard)
1h 15min
Mashed potatoes for two (peeler)
30 min
Mushroom sauce
20 min
Hollandaise sauce (TM6 - Serves 2-4)
15min
Mini Basque cheesecakes (Dani Valent)
2h 25min