Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 20 g pickled jalapeño chillies, drained
- 1 spring onion/shallot, trimmed and cut into thirds
- 10 g lime juice (approx. ½ lime)
- 1 tsp ground cumin
- 2 pinches sweet paprika
- 250 g Greek-style natural yoghurt
- Nutrition
- per 1 Complete recipe
- Calories
- 1216.5 kJ / 289.6 kcal
- Protein
- 15.3 g
- Carbohydrates
- 25.3 g
- Fat
- 13 g
- Saturated Fat
- 7.7 g
- Fibre
- 1.8 g
- Sodium
- 186.9 mg
In Collections
Alternative recipes
Baked artichoke dip
35min
Wasabi devilled eggs
25min
Melted Brie with basil and lemon pesto
30min
Moreish mix (aka - the perfect snack mix)
3h 30min
Leek and smoked salmon dip
55min
Café de Paris butter
25min
Asian dipping sauce
25min
Lime glaze
40min
Caesar salad dressing
10min
Beef tapenade crostini
1h 40min
Rosemary and thyme polenta chips
1h
Gyoza meatballs
35min